WHITE TRUFFLE MENU 

 

White Truffle charged based on consumption at market price

. . . . .

Uovo Strapazzato con Granchio

Scrambled egg with blue swimmer crab meat

$28

. . . . .

Tomino Grigliato con Insalata Tiepida di Asparagi Verdi

Grilled tomino cheese with warm green asparagus salad

$38

. . . . .

Panzerotti ai Cardoncelli e Vellutata di Cannellini

King oyster mushroom half-moon with cannellini bean velouté

$36

. . . . .

Risotto Mantecato al Parmigiano alla Maniera di Nino Bergese

Carnaroli rice risotto “Nino Bergese” style with onion compote

$30

. . . . .

Tajarin Fatti in Casa con Emulsione alla Salvia e Marsala

Homemade Tajarin with sage and Marsala wine emulsion

$30

. . . . .

Filetto di Ippoglosso al Burro e Timo con Crema di Patata Affumicata

Halibut fillet cooked in brown butter with smoked potato light mash

$48

. . . . .

Crema Catalana al Tartufo Bianco

White truffle crème brulee

$18

Prices are subjected to 10% service charge & prevailing taxes.