$108
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Wagyu beef carpaccio, mushroom and parmesan cheese salad
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Livorno style “Seafood soup” in light tomato broth
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Homemade squid ink tagliolini with prawn and crispy bacon
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Seared Halibut with Taggia olives, potatoes and white wine sauce
Or
Grain fed beef tenderloin, bone marrow sauce porcini mushroom
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Mango and passion fruit mille-feuille with peach coulis
Coffee and Tea
Prices are subjected to 10% service charge & prevailing taxes.